Learning how to make my own salad dressing has been a total GAME CHANGER for me in the kitchen. Rewind to a few years ago, I would spend SO much money on expensive salad dressings that, without fail, I would use twice and then forget about in the back corner of my fridge. Such a waste! If this happens to you, I have the solution! This Everyday Salad Dressing is my go-to dressing that is incredibly easy to make, and is absolutely delicious!! It is easy to make, eliminates that unnecessary food waste, and tastes great on just about any salad you could make. This is also the dressing I use for my Pantry Pasta Salad. So, if you are sick of collecting nasty old salad dressings in your fridge, do yourself a favor and whip this one up next time you go to make a salad!
Ingredients:
½ C olive oil
3 tbsp apple cider vinegar
1 tbsp grainy dijon mustard
1 tbsp honey
3 cloves garlic, minced or grated
1 tsp salt
½ tsp pepper
Directions:
Place all ingredients in a bowl and whisk together for 1 minute. Serve!
Prep Time: 5 minutes
Cook Time: n/a
Total Time: 5 minutes
Servings: 4-5 servings
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